Idiomas disponibles
Idiomas disponibles
Before cleaning, always unplug the unit from the
electrical outlet and wait for the complete cooling of each
part of the appliance.
Do not use the oven as shelf support for objects or as
place to store food, pots, containers, etc..
DESCRIPTION G10151
1 Power plug and cable
4 Working light
7 Handle
10 Heating elements (up and low)
OPERATING
Carefully wash all accessories and the inner housing first. Allow to ventilate the internal compartment
keeping the door open for about 30 minutes and subsequently operate the empty oven for few minutes
keeping the door open. Before starting with the first cooking, turn on the oven for 10 minutes at the maximum
power with both heating elements working.
CONTROL KNOBS
Moving the cooking selection switch (3) allows to select upper heating elements, lower heating
elements or both:
1: Enable the upper heating element (GRILL cooking)
2: Enable the lower heating element.
3: Enable both the upper and the lower heating elements.
The temperature control knob (5) allows you to set a temperature between 80 and 250 degrees
Celsius. The timer control knob (2) allows to set cooking time between 0 and 90 mins; rotating anticlockwise,
oven will stay ON indefinitely. The inner light automatically switches on when the oven is working.
PREHEATING
Before inserting the food, always preheat the oven for about 10 minutes to allow the unit to reach the selected
temperature.
- Preheat the oven without food. Set the timer control knob (2) up to 10 minutes.
- Set the desired temperature using the temperature control knob (5).
- Turn cooking selection switch (3) to the desired position.
- At timer acoustic signal, preheating process is completed and the oven is ready for cooking.
COOKING
- Place the food on the pan or on the oven tray, set the temperature (control knob 5), time (2) and type of
cooking (2) and place the grill or the rack inside oven at the right height.
- Always place the tray (9) under the grill (8) to avoid dripping on the lower heating element while cooking.
- The working light (4) will switch on, indicating that the unit is running. When temperature reached, the
light will switch on and off periodically.
- Periodically check the condition of the food during cooking. In case you need to open the door for any
reason, close it as quick as possible to avoid losing heat. At the end of cooking process, the light will turn
off and the timer will beep. If the cooking is not complete reset the timer control knob.
- Always remove the oven tray and grill using a pot holder. Turn the temperature control knob (5) to the
minimum position.
2 Timer knob
5 Temperature control knob 6 Top cover
8 Oven rack
11 Crumb tray
3 Cooking selection switch
9 Tray
11
