Idiomas disponibles
Idiomas disponibles
SECURITY INFORMATION
NOT TO FOLLOW THESE DANGER WARNINGS AND PRECAUTIONS WITHIN
THIS PROPIETOR'S MANUAL MIGHT RESULT IN SERIOUS
BODY INJURIES, DEATH OR IN FIRE OR EXPLOSION THAT MAY
Read all the safety information within this propietor's guide
-
Don't use it inside the house. This grill must be used only outdoors. If it is used indoors.
Gases and smoke will add up, which may lead to serious body injuries or even death.
- Don't leave babies, kids or babies unsupervised near the hot grill.
- Don't try to move the grill when it is hot. Wait for the grill to cool down before you move it.
- Never add starting liquid or any kind of inflammable liquid or vegetal coal soaked in the
hot or warm liquid.
- You must proceed carefully when using the grill. It will be hot while you are cooking
and you must never leave it unsupervised while using it.
- Don't remove the ashes until the coal is fully burnt, off and the grill is cold.
- Keep the grill on a safe surface or in a place far away of inflammable fuels.
- Do not throw hot coal away where it could be stepped on or it could imply fire risk.
It is recommended to wait until it cools down.
- Using cleaning products on the cooking grates or on the grill itself will damage the
grill's endings.
- The grill will have to be fully cleaned on a regular basis.
-
Wash your hands with hot water and soap before you start preparing any dish and
after you have touched meat, birds and fresh fish.
- Do not defrost meat, fish or birds at room temperature or on the cooking table.
Defrost the meals in the fridge.
- Do not put cooked meals in the same bowl in which you have put raw food.
- Wash with water and detergent and the containers and kitchen utensils that have been
in contact with meat and raw fish, wash them.
CAUSE PROPERTY DAMAGES
and settler before starting the grill:
Safety recommendations when handling meals:
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