COOKING GUIDE
Potatoes & fries
Thin frozen fries
Thick frozen fries
Home-made fries
(8×8mm)
Home-made potato
wedges
Home-made potato
cubes
Roti
Potato gratin
Meat & Poultry
Steak
Pork chops
Hamburger
Sausage roll
Drumsticks
Chicken breast
Snacks
Spring rolls
Frozen chicken
nuggets
Frozen fish fingers
Frozen bread
crumbed cheese
snacks
Manual RESPIRE ANALOGIC.indb 10
Manual RESPIRE ANALOGIC.indb 10
Food
Time
Amount (g)
(min)
300-700
9-16
300-700
11-20
300-800
16-20
300-800
18-22
300-750
12-18
250
15-18
500
15-18
100-500
8-12
100-500
10-14
100-500
7-14
100-500
13-15
100-500
18-22
100-500
10-15
100-400
8-10
100-500
6-10
100-400
6-10
100-400
8-10
Temperature
Shake
(°C)
200
Shake
200
Shake
200
Shake
180
Shake
180
Shake
180
Shake
200
Shake
180
180
180
180
180
180
200
Shake
200
Shake
200
180
Extra information
Add 1/2 tbsp oil
Add 1/2 tbsp oil
Add 1/2 tbsp oil
Use oven-ready
Use oven-ready
Use oven-ready
Use oven-ready
19/8/21 18:58
19/8/21 18:58
