•
Shaking smaller ingredients halfway during the preparation time
optimizes the end result and can help prevent unevenly fried
ingredients.
•
Add some oil to fresh potatoes for a crispy result. Fry your
ingredients in the air fryer within a few minutes after you've added
the oil.
•
Do not prepare extremely greasy ingredients such as sausages
in the air fryer.
•
Place a baking tin or oven dish in the basket if you want to bake a
cake or quiche or if you want to fry fragile ingredients or filled
ingredients.
•
You can also use the air fryer to reheat ingredients. To reheat
ingredients, set the temperature to 150°C for up to 10 minutes.
•
Baking times may vary based on amount of fries, type of fries,
temperature and brand.
PROGRAM TABLE
Program
Icon Default
temperature/time
182025
Aerofryer
200/15
Fries
Homemade
Proposed time
Fries
120℃/10 min 200℃/
20 min
Roast
180/15
Fish
180/20
Shellfish/
180/15
Crustaceans
Chicken
180/25
Pizza
180/10
Bake
160/40
Meat
180/20
Instruction manual
Quant
Extra
EN
ity
information
500g
Shake every 5
minutes
500g
Shake every 5
minutes
200g
200g
250g
500g
1 pcs
1 pcs
200g
7