GE PT9800 Manual Del Propietário página 5

WARNING
The oven and door will get very hot when
speedcooking, baking, broiling, warming,
proofing or toasting.
Cookware will become hot.
needed to handle the cookware.
roasting bags made of foil, plastic, wax or paper
when speedcooking.
cause arcing in the oven.
would use a shallow baking pan or baking tray.
oven rack, and place them on the non-stick
metal tray when baking on two levels, broiling or
toasting foods.
The turntable must always be
in place when using the oven.
49-80741-2
Oven-safe cookware for Speedcooking, Baking, Broiling, Warming, Proofing & Toasting
Put food directly on the non-stick metal tray
to bake on one level or to speedcook.
SAVE THESE INSTRUCTIONS
unless prompted by the oven to do otherwise.
were tested in Pyrex
®
®
and results may vary when using other types
of oven-safe dishes. Place them directly on the
trays.
broiling, warming, proofing or toasting will result
in inferior cooking performance.
Put food directly on the aluminum baking
sheet on the wire oven rack, and place them
on the non-stick metal tray, when baking on
two levels, broiling or toasting foods.
glass cookware and
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