Making Ice Cubes; Storing Food In The Fridge Compartment - THOMSON CTH 460 XL Manual De Instrucciones

Fruit (dry or in syrup), egg whites, beef (raw), whole chicken,
lamb (raw), fruit cakes
Never forget:
• When you freeze fresh foods with a 'use by /best before/best by/' date, you must freeze them before
the expiry of this date.
• Check that the food was not already frozen. Indeed, frozen food that has thawed completely must not
be refrozen.
• Once defrosted, food should be consumed quickly.
MAKING ICE CUBES
1. Slide the ice cube maker out of the chamber.
• Before using the ice cube maker for the first time, clean all the
surfaces of the ice cube maker.
2. Fill the ice cube tray with potable water only.
3. Carefully slide the ice cube maker into the chamber.
4. Wait until the ice cubes form in the ice cube maker. Rotate the knobs clockwise and then ice cubes will
fall into the ice cube box.
5. Get ice from the ice cube box and serve.
STORING FOOD IN THE FRIDGE COMPARTMENT
The fridge compartment helps to extend the storage times of fresh perishable foods.
Fresh food care
For best results:
• Store foods that are very fresh and of good quality.
• Ensure that food is well wrapped or covered before it is stored. This will prevent food from dehydrating,
deteriorating in colour or losing taste and will help maintain freshness. It will also prevent odour
transfer.
• Make sure that strong smelling foods are wrapped or covered and stored away from foods such as
butter, milk and cream which can be tainted by strong odours.
• Cool hot foods down before placing them in the fridge.
Dairy foods and eggs
• Most pre‐packed dairy foods have a recommended 'use by /best before/best
by/' date stamped on them. Store them in the fridge compartment and use
within the recommended time.
• Butter can become tainted by strong smelling foods so it is best stored in a
sealed container.
• Eggs can be stored in the fridge compartment.
Red meat
• Place fresh red meat on a plate and loosely cover with waxed paper, plastic
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