Using The Mandoline - Weston 16-0401-W Manual De Instrucciones

USING THE MANDOLINE

w WARNING
1. Stab the food to be sliced onto the spikes
of the Food Pusher (FIGURE K).
vable
dle
ALWAYS use the Food Pusher! NEVER use
your fingers, hands or other objects to push
the food on the Slicer! The Food Pusher is
designed so that it will not touch the Blades
as you slide it up and down the face of the
Slicer.
NOTE: A small flat edge may need to be
sliced on the top of the food so there is a
stable area for the Food Pusher to hold on
to.
2. Hold onto the Removable Handle on the
Mixing Container and using the Food Pusher
out
eld with the food attached, slide the Food Pusher
downward and forward to slice (FIGURE L).
3. Maintain constant pressure so that the
spikes of the Food Pusher continue to hold
Spout
the vegetable/fruit.
Cut Hazard. Blades are sharp, use care when handling. The
use of cut-resistant gloves is suggested.
Fine Shredder Blade
Coarse Shredder Blade
Flat Slicer Blade
Julienne Slicer Blade
Grater Blade
Food Pusher
Spikes
FIGURE K
FIGURE L
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