Safety-Check After Maintenance; Simple Fault Analysis And Elimination - Candy CMCL 4142W Manual Del Usuario

it segment by segment into the door groove.
Interruption of power supply or failure of the
refrigerating system
•Take care of the frozen foods in the event of an
extended non-running of the refrigerating
appliance (such as interruption of power supply
or failure of the refrigerating system).
•Try to open the refrigerator door as less as
possible, in this way can food safely and freshly
kept for hours even in hot summer.
•If you get the power outage notice in advance：
1) Adjust the thermostat knob to the high mode
an hour in advance, so that foods get fully
frozen (Do not store new food during this
time!). Restore the temperature mode to the
original setting when power supply becomes
normal in a timely manner.
2) You can also make ice with a watertight
container, and put it in the upper part of the
freezer, so as to extend the time for fresh
food to be stored.
Note: Once the refrigerator is used, you'd
better use it continuously; and under normal
circumstance, do not stop its use, so as not to
affect the service life.
Defrosting
After a period of use, a thin layer of frost will be
formed on the freezer compartment inner wall
(or evaporator) surface, which may affect the
refrigeration effect if exceeding 5mm in
thickness. In such case, you need to gently scrape
the frost off using an ice scraper rather than the
metal or sharp hardware. Frosts need to be
cleared off every 3 months or so, and if the
normal use of drawers and normal access of
foods are affected by frosting, make sure to
remove the frosts in a timely manner. Follow the
following steps to remove frosts:
1. Take out the frozen foods, shut off the mains
power supply, open the refrigerator door, and
gently remove the frosts from the inner wall with
an ice scraper. To speed up the thawing process,
you are suggested to place a bowl of hot water
inside the refrigerator/freezer, and when the
solid ice frosts become loose, use an ice scraper
to scrape them off and then take them out.
2. After defrosting, clean the refrigerator/freezer
inside, and switch on the power supply.
Changing the internal light
1. Before carrying out the bulb replacement
always press and turn the thermostat control to
dial to position "OFF", then disconnecting the
mains supply.
2. Hold and lift up the light bulb cover.
3. Remove the old bulb by unscrewing it in an anti-
12
clockwise direction.
4. Replace with a new bulb (10W) by screwing it in
a clockwise direction marking sure that it is secure
in the bulb holder.
Refit the light cover and re-connect your
Fridge/Freezer to the mains supply and switch
on.

Safety-check after maintenance

Is the power cord broken or damaged?
Is the power plug firmly inserted into the socket?
Is the power plug abnormally overheat?
Note: Electric shock and fire accident may
be caused in case the power cord and plugs
damaged or stained by dust. If any abnormality,
please unplug the power plug and get in contact
with the vendor.
Simple fault analysis and
elimination
With regard to the following small faults, not
every failure needs to be fixed by the technical
service personnel; you can try to solve the
problem.
Case Inspection
• Is power plug
• Completely
non- off?
• Are breakers
refrigeration
and
broken?
• No electricity
or line trip?
• Is
• Abnormal
noise
refrigerator
stable?
• Does
refrigerator
reach the wall?
• Do you put
• Poor
refrigerating
hot food or too
efficiency
much food?
• Do you open
the
frequently?
• Do you clip
food bag to the
seal of door?
• Direct
sunlight or near
a furnace
stove?
• Is
ventilated?
• Temperature
setting in too
high?
• Any spoiled
• Peculiar
smell in food?
• Do you need
refrigerator
Solutions
• Re-plug.
• Opening the
door and
fuses a checking
whether the
lamp is lit.
• Adjusting
refrigerator's
adjustable feet.
• Off the wall.
• Putting food
into refrigerator when hot food
becomes cool.
• Checking and
door
closing the door.
• Removing
the refrigerator
from the heat
source.
• Emptying the
or distance
maintain good
ventilation.
it well-
• Setting
the appropriate
temperature.
• Throwing
away spoiled
food.
to
to