Qilive Q.6852 Manual De Instrucciones página 23

Loading the Baskets According to EN60436
■
Upper Basket:
See Figure I-2
1.
Cups
2. Saucers
3. Glasses
4. Mugs
5. Oven pot
6. Small pot
Preparing and Loading Dishes
■ Consider buying utensils which are identified as dishwasher-proof.
■ For particular items, select a program with the lowest possible temperature.
■ To prevent damage, do not take glass and cutlery out of the dishwasher
immediately after the program has ended.
Not Suitable for Dishwashers
■ Cutlery with wooden, horn, china,
or mother-of-pearl handles
■ Plastic items that are not heat
resistant
■ Older cutlery with glued parts that
are not temperature resistant
■ Bonded cutlery items or dishes
■ Pewter or copper items
■ Crystal glass
■ Steel items subject to rusting
■ Wooden platters
■ Items made from synthetic fibres
Recommendations for Loading the Dishwasher
Scrape off any large amounts of leftover food. Soften remnants of burnt food in pans. It
is not necessary to rinse the dishes under running water.
For the best performance of the dishwasher, follow these loading guidelines.
Note: Features and appearance of baskets and cutlery baskets may vary from your
model.
Place items into the dishwasher in the following way:
■ Items such as cups, glasses, pots/pans, and so on, are faced downwards.
■ Curved items, or ones with recesses, should be loaded aslant so that water can
run off.
Lower Basket:
See Figure I-2
7.
Dessert
plates
8. Dinner plates
9. Soup plates
10. Oval platter
11. Melamine
dessert plates
12. Melamine
bowls
13. Glass bowls
14. Dessert bowls
15. Cutlery
basket
23
Cutlery Rack:
See Figure J-2
Note: Place the
light flatware on
the shelf. The total
weight is less than
1.5 kg.
Limited Suitability for Dishwashers
■ Some types of glasses can
become dull after a large number
of washes
■ Silver and aluminium parts have
a tendency to discolor during
washing
■ Glazed patterns may fade if
machine-washed frequently
Cutlery Basket:
See Figure J-2
1.
Soup spoons
2. Forks
3. Knives
4. Tea spoons
5. Dessert
spoons
6. Serving
spoons
7. Serving fork
8. Gravy ladle
EN