Tabla de contenido
Crisper or Chiller (0°C i. e. zero degree
centigrade compartment (1)
• The drawer at the bottom of the fridge
compartment can be converted into a salad
c r i s p e r o r a C h i l l e r C o m p a r t m e n t .
• The Chiller Compartment will keep the
temperature below the temperature in the
fridge compartment around 0°C and so, meat
or fish can be kept fresher for longer.
Chiller Compartment is also ideal for the
storage of ready cooked chilled food.
Important:
• Vegetables and fruits may freeze if the
adjustment slider (2) is kept at Chiller
Compartment position. Therefore, check the
position of the slider (2) before storing food.
• In ambient temperatures at 10°C or lower,
green leaf vegetables and other easily frozen
salad should be removed from this
compartment (1) and placed into the upper
crisper compartment. (3)
• Do not swap the position of these drawers
and make sure that the position adjustment
slider is set at the desired position i.e. salad
crisper or Chiller Compartment.
• In ambient temperatures at above 28°C, if
the compartment (1) is desired to use colder,
the adjustment slider (4) into the freezer can
be converted to open position. Be sure the
adjustment slider (4) into the freezer is in close
position when the ambient temperature is at
28°C or lower.
Humidity control in the crisper
Humidity control can be adjusted by pulling
the humidity adjustment slider to right or left.
• If you detect drying in the food you store in
this compartment, switch the humidity
adjustment slider to the closed position.
• If you detect humidity in this compartment,
switch the humidity adjustment slider to the
open position.
14
EN
Capítulos
Tabla de contenido
