Important - Skymsen DAL-06 Manual De Instrucciones

1.1.12 This product was developed to be used in commercial kitchens. It is used, for
example, in restaurants, cafeterias, hospitals, bakeries, etc.
This appliance usage is not recommended when:
- The production process should be done in a continuous way in industrial scale;
- The workplace is in an atmosphere of corrosive, explosive, with dust or gas.
Make sure the cord is in perfect working conditions, if not, change it for one in
accordance to the local safety standards. Such change shall be made by qualified
This equipment shall not be used by children or any person with reduced physical
or mental capacity, lack of experience or knowledge, unless they are under
supervision or have received from the person responsible for safety, proper
Children shall be watched in order to avoid them to play with the equipment.
In case of emergency, unplug the appliance from wall electrical outlet immediately.
4
professional following the local safety standards.
instructions on how to use the equipment.
Never spray water directly on the equipment.

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