VOLANO TRIBUTE
6.3 CLEANING THE SLICER
6.3.1 General
The machine must be thoroughly cleaned at
least once a day or more frequently if neces-
sary. It must be cleaned before use after a long
or short long period of inactivity.
CAUTION: Risk of cutting!
Use cut and tear resistant gloves and perform
all operations with great care.
DO NOT BECOME DISTRACTED!
- Remove the tray (1).
- Loosen the knob (2) and lift the sliding feed
plate (3) with its top clamp arm.
Clean all dismantled parts, the machine body,
etc. using only hot water and a biodegradable
foaming detergent for dishes at a temperature
of no lower than +30 °C, using a soft, spongy
cloth and, if necessary, a nylon brush for sharp
plate and top clamp areas. Rinse solely with
warm water and dry with a soft, spongy cloth.
CAUTION: DO NOT clean the machine
with jets of water or steam or any similar
methods.
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