Tabla De Contenido - Medela symphony Manual De Instrucciones

Table of Contents
1. Important Safeguards ...................................................................................................... 4
2. Accessories ...................................................................................................................... 5
3. Cleaning Overview ........................................................................................................6-7
4. Wash - Before fi rst use & after each use..................................................................8-10
5. Sanitize - Before fi rst use & once per day..............................................................12-13
6. Tubing Care ...............................................................................................................14-15
7. Assembly of the Pump Kit ........................................................................................16-25
7A. Symphony ...........................................................................................................16-19
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7B. Lactina .................................................................................................................20-23
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7C. Manual Breast Pump Assembly .............................................................................24-25
8. Breast shield Sizing ....................................................................................................... 26
9. Storing, Preparing & Feeding Breast milk ................................................................... 27
9A. Storing Breast Milk ..................................................................................................... 27
9B. Preparing Breast Milk.................................................................................................. 27
9C. Feeding Breast Milk .................................................................................................... 27
10. Troubleshooting ........................................................................................................28-29
11. Supplemental Information............................................................................................. 30
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