Tabla De Contenido - Skymsen LT-2,0 SUPER GOURMET 2 Manual Instrucciones

SUMMARY
1. INTRODUCTION ...............................................................02
1.1 Safety .............................................................................02
1.2 Technical Characteristics ....................................................03
1.3 Main Components ............................................................03
2. INSTALLATION and PRE OPERATION .................................04
2.1 Installation .......................................................................04
2.2 What to do or not with your Professional blender .....................04
3. OPERATION ....................................................................05
3.1 Starting ..........................................................................05
3.2 Feeding Procedures .........................................................05
3.3 Cleaning .........................................................................05
4 GENERAL SAFETY RULES .................................................06
4.1 Operation Fundamentals Practices ......................................06
4.2 Cares and Observations Before to Switch On the Machine .......07
4.3 Routine Inspection ............................................................07
4.4 Operation .......................................................................08
4.5 After the Work Ends ..........................................................08
4.6 Maintenance ......................................................................08
4.7 Advices ..........................................................................08
5 PROBLEMS ANALYSIS and SOLUTIONS .............................09
5.1 Problems, Causes and Solutions ........................................09
6 GENERAL ADVICES................................................................09
01