SEVERIN PICCOLA Manual Del Usuario página 63

Situation
My espresso tastes sour.
My espresso tastes bland.
The coffee flows very slowly out of
the coffee-milk dispenser.
What type of milk is best for froth-
ing?
Version 3 2014-11
Tip
Use a different type of coffee.
Reduce the strength of the coffee
(►"6.3.1 Preparing coffee or
espresso").
Clean the water tank and fill it with
fresh water.
Set a higher brewing temperature
(►"7.2 Making individual settings
for coffee preparation").
Set a coarser fineness
(►"7.1 Adjusting the grinding fine-
ness").
Increase the quantity of coffee
(►"6.3.1 Preparing coffee or
espresso").
Set a coarser fineness
(►"7.1 Adjusting the grinding fine-
ness").
Clean the coffee-milk dispenser
(►"8.1 Daily cleaning").
Descale the device
(►"8.2.5 Descaling").
Types of milk with a high protein
content. The fat content does not
matter. The milk should be slightly
cooled.
Situation
My milk does not foam.
When should I insert the water
filter?
Tip
Clean the milk system
(►"8.2.3 Cleaning the milk
system").
Check that the air valve in the milk
frother nozzle is correctly fitted.
(►fig. 10a).
Clean the air valve
(►8.1 Daily cleaning ).
Recommendation: starting at
12 °dH
GB
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