Care And Cleaning - Zanussi ZOB10401WK Manual De Instrucciones

Food
Pieces
Pork 4
chops
Chicken 2
(cut in 2)
Kebabs 4
Breast of 4
chicken
Hambur- 6
ger
Fish fillet 4
Toasted 4 - 6
sandwich-
es
Toast 4 - 6

CARE AND CLEANING

WARNING! Refer to Safety chapters.
NOTES ON CLEANING
• Clean the front of the appliance with a soft cloth
with warm water and a cleaning agent.
• To clean metal surfaces, use a usual cleaning
agent.
• Clean the appliance interior after each use. Fat
accumulation or other food remains may result
in a fire.
• Clean stubborn dirt with a special oven cleaner.
• Clean all accessories after each use and let
them dry. Use a soft cloth with warm water and
a cleaning agent.
• If you have nonstick accessories, do not clean
them using aggressive agents, sharp-edged
objects or a dishwasher. It can cause damage
to the nonstick coating.
Quantity
Temperature
(g)
600
1000
-
400
600
400
-
-
Time (min)
(°C)
1st side
250 12 - 16
250 30 - 35
250 10 - 15
250 12 - 15
250 20 - 30
250 12 - 14
250 5 - 7
250 2 - 4
STAINLESS STEEL OR ALUMINIUM
APPLIANCES
Clean the oven door with a wet
sponge only. Dry it with a soft cloth.
Do not use steel wool, acids or
abrasive materials as they can damage
the oven surface. Clean the oven
control panel with the same
precautions.
CLEANING THE DOOR GASKET
• Regularly do a check of the door gasket. The
door gasket is around the frame of the oven
cavity. Do not use the appliance if the door
gasket is damaged. Contact an Authorised
Service Centre.
• To clean the door gasket, refer to the general
information about cleaning.
CLEANING THE OVEN DOOR
The oven door has two glass panels. You can
remove the oven door and the internal glass panel
to clean it.
Shelf posi-
tion
2nd side
12 - 14 3
25 - 30 3
10 - 12 3
12 - 14 3
- 3
10 - 12 3
- 3
2 - 3 3
13