Clatronic EKI 3092 Instrucciones De Servicio página 49

CL_BDA_IKP_3092_NEU_ka3.qxd
a) Performance-controlled cooking
• The food to be cooked is continuously simmering on the power setting which has been
selected by you. After the cooking zone has been switched on the selected power
setting can be changed at any time with the keys (4/8).
b) Temperature-controlled cooking
• The food to be cooked will be heated up to the temperature selected by you and kept
warm on this temperature by automatic regulation.
After the cooking zone has been switched on the pre-selected temperature can be
changed at any time with the keys (4/8).
In case of temperatures up to 200 °C this function is suitable also for frying.
Please do use only highly heat-resistant fat!
Enter stop time: All cooking functions may be assigned a time limit.
• Press the ON/OFF key (2) and select any desired function.
• Push the TIMER button (9) repeatedly to set a stop time between 1 and 99 minutes. • After the set time has been counted down, the hob is automatically switched off.
The end of the cooking time is indicated by a sound occurring during the last minute.
Further notes
Delete the time: Should you want to delete the preset time, press the key TIMER
(9) until the display shows the "0".
Switching off
• Push the ON/OFF button (2).
• The hob changes back to the standby mode from whatever operating mode. The opera-
ting mode indication (1) flashes.
• Pull the plug.
• Let the device cool down, before you put it away.
The device has a pot recognition function. After the pot has been taken from the hob, it
switches back to the standby mode.
In this context, please pay attention to the following:
Attention:
Hazard of burns!
Always pull out the plug from the mains socket before cleaning and wait until the unit has
cooled down.
Do not use any wire brush or other abrasive objects.
Do not use any acidic or abrasive detergents.
Under no circumstances should the device be immersed in water for cleaning.
15.03.2007 10:17 Uhr
After use, the hob must be switched off using the provided con-
trols – not over its automatic pot recognition function only!
Because of the heat radiated during cooking, dangerously high
temperatures may occur at the cooking zone after the cooking
cycle.
Cleaning
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