Index - Fagor evo Serie Instrucciones De Instalación, Uso Y Mantenimiento

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1. INDEX

1.
INDEX ...................................................................................................................................................... 35
2.
GENERAL INFORMATION AND WARNINGS ........................................................................................ 36
3.
PRODUCT DETAILS ............................................................................................................................... 36
4.
INSTALLATION INSTRUCTIONS ........................................................................................................... 37
4.1
Removal of packaging ..................................................................................................................... 37
4.2
Positioning and levelling .................................................................................................................. 37
4.3
Electrical connection ........................................................................................................................ 37
4.4
Hydraulic connection ....................................................................................................................... 38
4.5
Drainage connection ........................................................................................................................ 38
4.6
Hydraulic rinse aid dispenser (A MOD.) .......................................................................................... 39
4.7
Electric rinse aid dispenser (B, C MOD.) ......................................................................................... 39
4.8
Detergent dispenser (Optional A, B MOD.) ..................................................................................... 39
4.9
Pressure pump (only A MOD.)......................................................................................................... 39
4.10
Recycling ......................................................................................................................................... 39
5.
USE AND MAINTENANCE INSTRUCTIONS ......................................................................................... 40
5.1
Operation ......................................................................................................................................... 40
5.1.1
Control panel symbols A, B MOD. (page 4) ............................................................................ 40
5.1.2
Control panel symbols C MOD. (page 4) ................................................................................. 40
5.1.3
Switching on the machine ........................................................................................................ 40
5.1.4
Filling and heating .................................................................................................................... 40
5.1.5
Preparation of the dishes ......................................................................................................... 41
5.1.6
Selecting the wash cycle ......................................................................................................... 41
5.1.7
Thermo-stop (only B, C MOD.) ................................................................................................ 41
5.1.8
Stopping the wash cycle and end of wash cycle ..................................................................... 41
5.1.9
Cold rinse (only COLD versions) ............................................................................................. 41
5.1.10
Drainage of the machine .......................................................................................................... 41
5.1.11
Regeneration cycle (only SOFT versions) ............................................................................... 42
5.1.12
Switching off the machine ........................................................................................................ 42
5.1.13
Self-cleaning cycle (only C MOD.) ........................................................................................... 43
5.1.14
Cleaning the machine at the end of the day ............................................................................ 43
5.1.15
Configuration of machine voltaje ............................................................................................. 43
5.1.16
Dishwasher configuration (only C MOD.) ................................................................................ 43
5.1.17
Language selection (only C MOD.).......................................................................................... 43
5.1.18
Selecting the date and time (only C MOD.) ............................................................................. 44
5.2
Useful tips ........................................................................................................................................ 44
5.2.1
Maintenance ............................................................................................................................ 44
5.2.2
Rinse aid and detergent ........................................................................................................... 44
5.2.3
Hygiene regulations ................................................................................................................. 44
5.2.4
Optimum results ....................................................................................................................... 44
5.2.5
Prolonged non use ................................................................................................................... 45
6.
FAULTS, ALARMS AND BREAKDOWNS .............................................................................................. 45
6.1
Error diagnosis (MOD.B) ................................................................................................................. 47
6.2
Errors shown in display (MOD. C) ................................................................................................... 47
6.3
Machine warnings (MOD. C) ........................................................................................................... 48
7.
RECYCLING THE PRODUCT ................................................................................................................. 48
35
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