Additional Features; Additional Accessories - Redmond RMC-PM4506A Manual De Usuario

BAKE Program
The BAKE program is recommended for baking cakes, pies, puddings, and
for roasting meat, fish, and vegetables in foil. The time can be adjusted
from 5 minutes to 4 hours in 5 minute intervals. Cook food under normal
pressure (steam release valve open).
STEW/CHILI Program
The STEW/CHILI program is recommended for stewing meat, poultry, veg-
etables, and fish. Make meat, vegetarian, poultry chili. The time can be
adjusted from 5 minutes to 3 hours in 5 minute intervals. Cook food under
high pressure (steam release valve closed).
III. ADDITIONAL FEATURES
Sterilizing tableware and personal items
IV. ADDITIONAL ACCESSORIES
Additional accessories can be purchased separately. Information on the
assortment, pricing, and compatible accessories is available through
WWW.MULTICOOKER.COM and our authorized dealers in your country.
V. CLEANING AND MAINTENANCE
GUIDELINES
Before you start cleaning the device, ensure that it is unplugged and has
cooled down. Prior to the first use or in order to remove the odor after
cooking, wipe the bowl and the inner lid of the device with a vinegar-
water solution and boil half a lemon using BOIL/SOUP for 15 minutes
(pressure cooker mode). Use a soft cloth and mild soap to clean.
DO NOT use a sponge with hard or abrasive surface; solvent and abrasive
cleaning methods are not allowed.
DO NOT immerse the device in water or wash it under running water.
Clean the housing as necessary.
We recommend cleaning the bowl after each use. The bowl is dishwasher
safe. Make sure to wipe the outer surface of the bowl after cleaning to
ensure it is completely dry before the next use.
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We recommend cleaning the steam release valve, consisting of the inner
and outer parts, the sealing ring, and condensation collector after each use:
1. Remove the steam release valve located on the outer side of the lid,
by pulling it up. Clean the regulator.
2. Unscrew the protective cover of the valve located on the inner side
of the lid. Rinse steam release outlet and protective cover with warm
running water.
3. Screw the protective cover back on, put the steam valve regulator into
its original position by applying slight pressure.
4. Remove the sealing ring located on the inner side of the lid. Rinse
under warm running water and put back, ensuring that it is properly
sealed.
To clean the shutoff valve on the inner side of the lid wipe it and the rub-
ber sealing ring with a moist sponge or towel.
Pull the condensation collector down to remove. Rinse and return to its
original position.