Haier HCW3485AES Manual Del Usuario página 6

IMPORTANT SAFETY
•
Do not cover or block any
openings on this appliance.
•
Use this appliance only for
its intended use as described
in this manual. Do not use
corrosive chemicals, vapors,
or nonfood products in this
appliance. This type of oven is
specifically designed to heat
or cook. It is not designed
for industrial or laboratory
use. The use of corrosive
chemicals in heating or
cleaning will damage the
appliance.
To reduce the risk of fire in the
oven cavity:
•
Do not store flammable
materials in or near the oven.
•
Do not use water on a grease
fire. Smother fire or use a
dry chemical or foam-type
extinguisher.
•
It is highly recommended that
a fire extinguisher be readily
available and highly visible
next to any cooking appliance.
•
Do not overcook food.
Carefully attend oven if paper,
plastic or other combustible
materials are placed inside
the oven.
•
Do not use the cavity for
storage purposes. Do not
leave paper products, cooking
utensils or food in the cavity
when not being used.
•
If materials inside the oven
should ignite, keep oven door
closed. Turn oven off and
disconnect the circuit at the
circuit breaker box.
4
INSTRUCTIONS
•
Be sure the blower fan runs
whenever the oven is in
operation. If the fan does not
operate, do not use the oven.
Call an authorized service
center.
•
Never use the oven to warm
or heat a room.
Personal Safety
•
Do not allow children to use
this appliance unless closely
supervised by an adult.
Children and pets should not
be left alone or unattended in
the area where the appliance
is in use. Never allow children
to sit or stand on any part of
the oven.
•
Do not store items of interest
to children above the oven.
If children should climb onto
the appliance to reach these
items, they could be seriously
injured.
•
For personal safety, wear
proper clothing. Loose fitting
or garments with hanging
sleeves should never be worn
while using this appliance.
•
Tie long hair so that it doesn't
hang loose.
•
Do not touch heating
elements or interior surfaces
of oven.
•
The heating elements may be
hot even though they are dark
in color. Interior surfaces of
an oven become hot enough
to cause burns.