Program 5: Washing program
At 50 °C, blood that has leaked from meat or pesticide residues on fruit and
vegetables can be removed.
•
Insert the multifunction knife.
•
Pour 1.5 litres of cool (not hot and not refrigerator-cold) water into the
blender jug.
•
Insert the sieve.
•
Put the ingredients in the sieve.
•
Attach the lid and measuring cup, making sure they are secure and locked into
place.
•
Press the start button to begin.
Preset
Speed
Temperature (°C)
Heating level
Timer (min)
Program 6: Warm-up program
Allows you to reheat cooked food.
Note: Only add thawed and not frozen food.
•
Insert the multifunction knife.
•
Add the pre-cooked ingredients.
•
Attach the lid and measuring cup, making sure they are secure and locked into
place.
•
Press the start button to begin.
Preset
Speed
Temperature (°C)
Heating level
Timer (min)
Adjustable
6
4-7
50
no
5
1-10
5
1-5
Adjustable
0
no
95
60-95
5
no
30
1-60
Accessories
Please note:
Knife / sieve
Accessories
Please note:
Knife
EN
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