10.5 Cooking tables for test
institutes
Information for test institutes
Tests according to IEC 60705.
Sponge cake
Meatloaf
Egg custard
Meat defrosting
Microwave Combi function
Use the wire shelf.
Cake, 0.7 kg Conventional
Cooking + MW
Potato gra‐
True Fan
tin, 1.1 kg
Cooking + MW
Chicken, 1.1
Turbo Grilling +
kg
MW
11. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
W
kg
600
0.475
400
0.9
500
1
100
0.5
W
°C
100
200
300
180
400
230
Microwave function
Use wire shelf unless otherwise specified.
min
Bottom
8 - 9
1
25 - 27
2
30 - 33
1
15
min
2
23 - 27
2
38 - 42
1
35 - 40
Turn container around by
1/4, halfway through the
cooking time.
Turn container around by
1/4, halfway through the
cooking time.
-
Turn the meat upside
down halfway through
the cooking time.
Turn container around
by 1/4, halfway through
the cooking time.
Turn container around
by 1/4, halfway through
the cooking time.
Put the meat in round
glass container and
turn it upside down
halfway through the
cooking time.
ENGLISH
21