Idiomas disponibles
Idiomas disponibles
THE PARTS
1. Base – Heavy-duty die-cast base
a. Motor shaft (not shown)
2. Controls – Large, easy-to-read control buttons
a. OFF
b. ON
c. PULSE
3. SAFETY INTERLOCK (not shown). Prevents machine from
operating until cover is in place
4. BATCH BOWL – Sealed, clear 4-quart (16 cups/3.8 L)
batch bowl
5. COVER – Snap-lock cover with removable gasket for
easy cleaning
a. Cover gasket
b. Large feed chute – for feeding larger foods
c. Large pusher – for use with the large feed chute
d. Small Pusher – place inside of the large pusher for use
with smaller foods
NOTE: Interlocking pushers allow use of the entire feed tube
for large foods and provide controlled processing for small-
diameter foods such as carrots, celery and pepperoni.
6. S-BLADE – To chop, grind, purée and mix. Sealed and
locked in place for liquid processing and easy pouring
7. SLICING DISC – Adjustable up to 16 thicknesses
8. SHREDDING DISC – Reversible for fine or coarse shred
9. SEALED WHIPPING DISC
10. DISC STEM – Detachable disc stem for use with adjustable
slicing disc and reversible shredding disc
11. CLEANING BRUSH (not shown)
12. CONTINUOUS FEED CHUTE
13. CONTINUOUS FEED CHUTE COVER
14. SLINGER
15. DICING ASSEMBLY (included with WFP16SCD model only)
a.
⁄
" slicing blade
3
8
b.
⁄
" dicing grid
3
8
c. Dicing grid punch tool (for cleaning)
6
