Idiomas disponibles
Idiomas disponibles
Maintenance
! It is always necessary to isolate the hood from the
UK
power supply during cleaning and maintenance.
Therefore remove the plug.
We recommend carrying our maintenance regularly
(about every 10 days) to ensure efficacious and
constant performance of the hood.
Cleaning the hood
The hood should be cleaned frequently, both internally
and externally. Use a cloth damped in neutral
detergent liquids.
Avoid the use of products containing abrasives.
Attention: failure to observe the cleaning regulations of
the hood and the substitution and cleaning of the filters
leads to the risk of fire. We therefore recommend
keeping to the suggested instructions.
Cleaning the grease filters
The fats filter serves to capture the particles of fat in
suspension that come from the cooking.
It must be cleaned once a month with non-aggressive
detergents manually or in a dishwasher at low
temperature and short cycle.
If washed in a dishwasher it can become opaque over
time but its filtering ability is not lessened in any way.
Dismantle it using the corresponding handles, pushing
them backward first and then pulling them down.
After having washed it, dry it carefully and assemble it
again in its seat, reversing the procedure.
Clean the perimeter suction panel (when envisaged)
with the same frequency as the anti-fat filter. Use a
cloth and a not too concentrated liquid detergent.
Never use abrasive substances.
Mounting and changing the filter
The carbon filter must be changed every 6 months.
1-Remove the fats filter (a.b)
2-Mount the filters as illustrated in the figures below.
3-To dismantle, proceed inversely.
4-Put the anti-fat filters back.
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Replacing lamps
Halogen bulbs:
Use a small screwdriver or other tool suitable for
prising.
Substitute the halogen bulb with another of equal
value. Close with the trigger fixing.
Remove the
plug!
Bulb/s:
Remove the
overhead light
and remove
the bulb to
change. Only
use 40W
lamps.
Make sure the
bulbs are cold
before
touching
them.
