B
Product usage
Fish
Fruits
Vegetables
Operation
Place the pre-prepared ingredients in the jug.
Fill the jug with liquid (e.g. water or broth). This liquid will prevent the food from burning
during the cooking process.
NOTE: To avoid damaging the unit, always fill the jug above the MIN mark and
below the MAX mark.
Place the lid on top of the jug. Be sure to align the lid connector socket with the lid
connector. Make sure the lid has been closed properly.
Lift up the power cable socket cover and insert the power plug into the socket.
Insert the plug into the mains socket. A beep will sound and the programme indicators
will flash in succession.
Press the
button repeatedly to select one of the following programmes:
Programme
Use
To obtain a smooth puree
SMOOTH
with a little texture
To obtain an ultra-smooth,
EXTRA
light and airy puree
SMOOTH
To obtain a chunky soup
CHUNKY
(with pieces)
Blend fruit and vegetables to
JUICE
prepare juices and smoothies
• Only use boneless fish fillets.
• Chop them into small pieces.
• Peel all hard-skinned fruits (such as citrus fruits).
• Pit all fruit (e.g. mangoes or cherries).
• Chop all the fruit into small pieces.
• Peel all hard-skinned vegetables (such as pumpkins).
• Chop all the vegetables into small pieces.
Duration
30 minutes
30 minutes
28 minutes
2 minutes
17
EN
Heating
Blending
Yes
Yes
Yes
Yes
Yes
No
No
Yes