TEFAL Ingenio ALL-IN-ONE Guia Del Usuario página 24

Tefal Troubleshooting
Problems
If opening and/or
closing becomes difficult:
If you cannot close
the lid:
If your pressure cooker
has been heated under
pressure without any
liquid inside:
If the pressure
indicator makes clicking
sounds and emits jets
of steam:
If the pressure
indicator has not risen
and nothing is released
through the valve
during cooking:
If the pressure indicator
has risen and nothing
is released through the
valve during cooking:
22
Recommendations
Remove the seal, and run it under water
Put it back in the lid without drying it
Check that the lid handle is in the vertical position.
Check that the seal is positioned correctly (see
"Cleaning and maintenance" section).
Check that the lid is correctly positioned as shown
in - fig 2.
Run the seal under water and put it back in the lid
without wiping it
under the notches in the lid
Consult a Tefal approved service centre.
This is normal for the first few minutes: it allows the air
to escape before cooking.
This is normal for the first few minutes.
If it persists, check that:
- The quantity of liquid in the body is sufficient.
- The heat source is strong enough, otherwise increase it.
- The operating valve (A) is positioned at
- Your pressure cooker is securely closed.
- The seal or the edge of the tank are not damaged.
- The seal is correctly positioned.
This is normal for the first few minutes.
If it persists, run cold water in your sink and immerse
the bottom of your pressure cooker in it until the
pressure indicator (D) goes down.
Clean the operating valve (A)
release vent - fig 14
plunger pushes in easily
- fig 16. and make sure to place it
- fig 12.
- fig 13
and check that the safety valve
- fig 15.
- fig 16.
- fig 12.
.
and the steam