SETTING MELT/SOFTEN
(Control
panel Feature 10)
The oven uses low power to melt and soften items.
See the following
table.
Example:
To melt 2 sticks of Butter.
Touch:
1. Melt/
Soften
2@
ADD 30 SEC
ADD 30 SEC
Display Shows:
PRESS
AGAIN
FOR
OPTION,/
PRESS
START
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COOK
Time counting
down
Key
Melt / Soften xl
Melt / Soften x2
Melt / Soften x3
Melt / Soften x4
Food
Melt Butter
Melt Chocolate
Soften
Ice Cream
Soften
Cream
Cheese
Amount
Key
1 stick
1
2 sticks
2
2 oz.
2
4 oz.
4
8 oz.
8
Pint
1
1.5 Quart
2
3 oz.
3
8 oz.
8
MELT/SOFTEN
TABLE
CATEGORY
DIRECTION
AMOUNT
Unwrap
and place
I or 2 sticks
in microwavable
container.
No need to
BUTTER
cover
butter.
Stir at
the end of cooking
to
complete
melting.
Chocolate
chips or
2, 4 or 8 oz.
squares
of baking
CHOCOLATE
ICE CREAM
CREAM
CHEESE
chocolate
may be used.
Unwrap
squares
and
place in microwavable
container.
Stir at the
end of cycle
to
complete
melting.
Place container
in oven
Ice cream will be soft
enough to make
scooping
easier.
Unwrap
and place
in microwavable
container.
Cream
cheese will be at
room temperature
and ready for use
in recipe.
Pint, 1.5 Quart.
3 or 8 oz.
EN-27