permitted to play with the
appliance.
∙ Children must not be
permitted to carry out any
cleaning or maintenance
work on the appliance
unless they are supervised
and at least 8 years of age.
∙ The appliance and its
power cord must be kept
well away from children
under 8 at all times.
∙ Caution: Keep any packaging materials
well away from children – these are
a potential source of danger, e.g. of
suffocation.
∙ Before the appliance is used, the
main body as well as any attachment
fitted should be checked thoroughly
for any defects. Should the appliance,
for instance, have been dropped onto
a hard surface, it must no longer be
used: even invisible damage may have
adverse effects on the operational safety
of the appliance.
∙ During operation, the barbecue grill
must be placed on a level, heat-resistant
surface, impervious to splashes and
stains. When grilling food with a high fat
or moisture content, splashes are not
always avoidable.
∙ Do not position the grill next to a wall or
corner, and ensure that no inflammable
materials are stored near it.
∙ Remember that food with a high fat or
moisture content may tend to ignite;
therefore always fill the grill pan with
water before use. Do not connect the
grill to mains power until the grill pan
has been filled with water.
∙ The water helps to cool down the grill
pan, reduces the build-up of smoke, and
also facilitates cleaning.
∙ Ensure that the water level inside the
grill pan is kept between the 'Min.' and
'Max.' markings at all times during use.
– Max. water level indicator
– Min. water level indicator
Always ensure that the water level
is kept above the 'Min.' mark. Water
should be added in good time, while
ensuring that it does not come into
contact with the heating element.
Caution: Disconnect the grill from the
mains before adding water.
∙ Before the grill is used, always check
that the heating element is correctly
fitted in the housing and grill pan.
∙ The barbecue grill must be
supervised at all times during
operation.
∙ Always bear in mind that the housing
surfaces as well as the heating element
and the grill rack become very hot
during operation. Even after the heating
element is switched off, it must not be
touched until it has sufficiently cooled
down - there is otherwise a severe
danger of burns.
∙ To avoid the risk of electric shock, the
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