6.14.13 Zeroing of dosing units alarms
• W i t h
b u t t o n
(MODE) scroll the
menu through to
the doser units'
alarm;
• to start the zeroing
press button ( - );
• to confirm the zero-
ing press and keep
pressed button ( + )
for 3 seconds.
6.14.14 Loading of default data
To restore the factory programming, at machine
switch on, keep pressed buttons ( 1 ) ( 3 ) and ( 7 ) for 5
seconds.
1
3
Reading and zeroing data
6.15
6.15.1 Counts
To view the count of work performed by the machine,
proceed as follows:
• Press and keep pressed button
button panel for at least 5 seconds until the display
shows the total number of selections made;
• by pressing but-
ton
repeatedly
PROG.
STOP
(switching on of leds
of the various but-
tons) the number of selections made by the respec-
tive button can be
displayed;
• to quit the selections
count, press button
repeatedly, until the selection mode is returned to.
PROG.
STOP
After 10 seconds inactivity, the system quits the menu automatically.
66
260
of
DOSER UNITS ALARM
000
002
005
ZEROING COUNTS?
PRESS + 3 SEC.
DOSER UNITS ALARM
000
000
000
PROG.
STOP
7
of the RH push-
PROG.
STOP
COFFEE TOTALS´
00000000
COUNTS
00000000
6.15.2 Zeroing the Counts
To zero the counts of the single dose buttons, proceed
as follows:
003
• p r e s s a n d k e e p
pressed button
of the RH push-but-
ton panel for at least
5 seconds;
• to start the zeroing
press button ( - );
• to confirm the zero-
ing press and keep pressed button ( + ) for 3 seconds.
000
The above procedure allows the zeroing of the counts of the single
selections but not the machine's total zeroing (machine life).
6.15.3 Reset of water litres count for softener regen-
eration
• Press simultaneously the 4 buttons (MODE), (ENTER),
( + ) and ( - ) of the RH push-button panel, until mes-
sage "00000 " is recalled on display;
• to bypass regeneration control, set a value of 00000
litres.
Suggestions on how to obtain a good
6.16
cup of coffee
Daily wash the filters and filter holders, as indicated
in par. 7.5.3 on page 70. Failure perform this operation
will compromise the quality of the coffee dispensed.
To obtain high-quality coffee, it is important that the
hardness of the water used does not exceed 6-7 °f (French
degrees). If the water hardness exceeds these values, it
is advisable to use a water filter or softener. Avoid using
a water softener if the water hardness is less than 4 °f.
If the taste of chlorine in the water is particularly
strong, a special filter should be installed.
Do not to store large amounts of coffee beans. If the
type of coffee is changed, contact the Manufacturer's
Qualified Technician for the water temperature and grind
adjustment.
After the machine has not been used for a certain
period of time (2-3 hours) carry out a few dry runs. Be
sure to carry out regular cleaning and maintenance.
PROG.
ZEROING COUNTS?
STOP
PRESS + 3 SEC.
DATA ZEROED
USER manual