and adjacent parts, please see section "Cleaning
and Maintenance" on page EG‐18.
Keep a free space 20 cm minimum above the
top surface of the oven.
Group 2, Class B equipment
This equipment is Group 2 equipment as it
intentionally generates radio‐frequency energy
for treating material and is designed to be used
in domestic premises or an establishment
directly connected to the low voltage electricity
distribution network supplying buildings used
for domestic purposes (Class B).
IMPORTANT SAFETY INSTRUCTIONS
When the microwave oven is switched off, please disconnect it from the supply
mains, to do this you must remove the plug from the supply outlet.
The plug shall be the main disconnection device and shall remain accessible at all
times.
The microwave oven cannot be operated with the door open due to the safety
interlocks built into the door mechanism which switch off the cooking functions
when the door is opened. Operating the microwave oven with the door open
could result in harmful exposure to microwave energy. It is important not to
tamper with the door mechanism.
Do not let water or any other liquid enter the oven through the ventilation slots.
Do not place any object between the oven front face and the door or allow soil or
cleaner residue to accumulate on sealing surfaces.
Avoid using straight‐sided containers with narrow necks.
Stir any liquid before placing the container back into the microwave oven half way
through the heating time.
After heating, always allow standing time, stir or shake the contents and carefully
check the temperatures before consumption.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door
glass since they can scratch the surface, which may result in shattering of the glass.
A steam cleaner is not to be used.
EG-5