D- USING YOUR DEEP FREEZER
Tips on Packaging the Foodstuff
CAUTION!
When you place packages, which are not packed, properly packed and cause leakages, liquid leaks from the
foodstuff may cause corrosion on the metal parts of your show case, gas leakage at the pipes, yellowing on the
plastic parts, cracks and disappearance of thee hygiene conditions, odour formation and reproduction of the
microorganisms that may pose a threat for your health
Defrosting Frozen Foodstuff
1. You can use one of the following methods for defrosting the foodstuff taken from your deep freezer depending on
the type and purpose.
2. at room temperature
3. at microwave
4. at electrical oven with/without a hot air fan
5. at the refrigerator
NOTE
After defrosting, frozen foodstuff may not be in the same texture and unity as it used to before
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freezing.
Defrost Operation
There may be frost and ice formations on the internal surface your product in time due to opening and closing the
door. When you don't open the door frequently and store foodstuff in enclosed packages, frost and ice formation will
be slower. This frost and ice deposit decreases the efficiency of your product. When the ice thickness is over 2-3 mm,
defrost operation must be made.
Press super cooling button 24 hours before starting defrosting operation. Thus, your products will be protected during
defrosting and cleaning (maximum 1 hour) process.
Place the foodstuff in your freezer to a refrigerator or a suitable cool place.
Perform the operations in the following order for defrosting operation.
1. Unplug your product.
2. Discharge your product
3. Open your product's door and wait for the melting of the ice when the door is open.
4. After the completion of the defrosting operation, wiper and clean inside by means of a clean, dry cotton cloth
5. Plug in you product and ensure that it runs at super cooling mode for at least 3 (three) hours.
6. Place your products into the product
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D- USING YOUR DEEP FREEZER
Tips on Packaging the Foodstuff
CAUTION!
• Do not ever pour water or any other liquid for defrosting; never clean with steam cleaning devices. It may
cause damage on your freezer or electric shock.
• Do not ever use a thermal source (electric heater, heater etc.) for accelerating defrosting. These heaters may
damage plastic parts of your freezer.
Shutting down your product
Transfer the foodstuff inside your product to a convenient place.
Unplug your product. (Picture 11)
If your product will not be used for a long time, apply following considerations;
Clean your product. Otherwise the humidity on the wall may cause darkening of the internal surface.
PICTURE 11
CAUTION!
If your product will be stored at an indoor place after shutdown;
• Do not cover it with plastic sheets. Plastic will cause smell and sweating of your product as it does not breat-
he. Corrosion may be seen as the result of sweating.
• Smell formation may occur in cases where you fail to store your product with the door open.
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