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Recipes
Honey butter
Ingredients:
-
100g butter
-
300g honey
1
Put the butter in the freezer for at least 24 hours.
2
Take the butter from the freezer and leave it at room temperature
for approx. 15 minutes.
3
Cut the butter into cubes of approximately 1cm .
4
Put the butter in the chopper bowl.
5
Pour the honey on top of the butter cubes.
6
Chop the ingredients for 5 seconds.
Spread the mixture on a fresh slice of bread and enjoy.
4203.064.5620.1.indd 13
EnglisH
13
15-10-09 14:32
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