INITIAL START-UP BEFORE BREWING COFFEE –
MANUAL FILL (POUR OVER) – (OPTIONAL)
NOTE: WCM50P & WCM60PT are factory preset in Automatic mode.
Never use manual pour-over mode if WCM50P & WCM60PT are in
automatic mode. If manual operation is desired, brewer must be
switched into manual mode through the rear access panel.
PREP FOR MANUAL MODE
1. Open the rear access panel located on the back of the unit.
2. Locate Automatic/Manual switch.
3. Place switch in down position to activate manual
pour-over mode.
4. Brewer is now set to manual pour-over mode – you can close
rear access panel.
CAUTION: The brewer must be disconnected from the power
source throughout the initial set-up, except when specified in the
instructions. The brewer must be manually filled the first-time
before start-up.
1. Make sure the unit is in the OFF position (switch located on the
near of the unit).
2. Insert an empty brew basket into the brew rails of the brewer.
3. Place an empty decanter under the brew basket.
4. Slowly pour 3 pots or 192 oz./5.7 liters of water into the brew
opening until the brewer is full, before plugging it in.
5. Stop when a slight excess indicates that the tank is full. Always
have an empty decanter under the brew head.
6. Connect the brewer to the power source. Once power has been
supplied to the unit, flip the rocker switch to the ON position
(switch located on the rear of the unit). NOTE: Red POWER light
will illuminate on front panel as well. Slight dripping from the
brew basket is normal as the tank heats up.
7. Always have an empty decanter under the brew basket.
8. Allow the brewer to heat up to full temperature. Once complete,
the green READY light will illuminate.
COFFEE BREWING – MANUAL FILL (POUR-OVER)
1. Insert a filter into the brew basket.
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