Oster TSSTTVDFL2 Manual De Instrucciones página 5

faQ a t C
s bout urbo onveCtion
What is Turbo Convection Heat?
Answer: In your Countertop Oven there is a built in fan
that circulates the hot air in the oven chamber cooking
your food faster and more evenly.
How do I adjust the time for Turbo Convection?
Answer: On average, the Turbo function will shorten the
cooking time, but it varies by food. It is suggested to go
with a shorter cooking time to start with and then add
time if it is needed.
What are the best foods to use with Turbo?
Answer: While a shorter cook time is often desirable,
baked goods in particular benefit from Turbo
cooking as the circulating air keeps oven
temperature consistent throughout.
t u b f
o se the ake unCtion
Step 1. Place baking pan with food inside on wire rack.
Step 2. Close glass door completely.
Step 3. Turn the Function dial to Bake.
Step 4. Turn the Temperature dial to desired setting.
Step 5. Turn the Timer to desired cook time.
NOTE: If cook time is less than 20 minutes, you must turn
Timer past the 20 minute mark to engage the timer then
back to desired time.
Step 6. When baking is complete, open door completely
and remove food.
WARNING: Cooked food and metal rack, and door can
be very hot, handle with care. Do not leave Countertop
Oven unattended.
h
eat
(s f . 8)
ee ig
English-8
t u
o se the
Step 1. Place baking pan with food inside on wire rack.
Step 2. Close glass door completely.
Step 3. Turn the Function dial to Warm.
Step 4. Turn the Temperature dial past "Warm".
Step 5. Turn the Timer to desired warming time.
NOTE: If cook time is less than 20 minutes, you must turn
Timer past the 20 minute mark to engage the timer then
back to desired time.
Step 6. When Warming is complete, open door
completely and remove food.
WARNING: Cooked food and metal rack, and door can
be very hot, handle with care. Do not leave Countertop
Oven unattended.
t u
o se the
Adjustable Broil allows the oven to broil at any
temperature. Great for melting cheese at 150º F
or cooking fish at 400º F. Adjust as needed.
Step 1. Place food on broil rack or on baking pan if
needed. See "Positioning Rack" and "Positioning
Pan" sections.
Step 2. Close glass door leaving approximately a 3-inch
opening at the top of the Countertop Oven.
Step 3. Turn the Function dial to Broil.
Step 4. Turn the Temperature dial to desired
temperature.
Step 5. Turn the Timer to desired cook time.
NOTE: If cook time is less than 20 minutes, you must turn
Timer past the 20 minute mark to engage the timer then
back to desired time.
Step 6. When Broiling is complete, open door
Figure 8
completely and remove food.
WARNING: Cooked food and metal rack, and door can
be very hot, handle with care. Do not leave Countertop
Oven unattended.
W f (s f . 9)
arm unCtion ee ig
b f (s f . 10)
roiL unCtion ee ig
English-9
Figure 9
Figure 10