Cleaning And Maintenance - Aigostar 8433325502089 Manual De Instrucciones

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beater/dough hook/whisk.
Caution:
The speed selector must be at 0 position and the power outlet must be
unplugged before pulling out the beater/dough hook/whisk.

CLEANING AND MAINTENANCE

The portion for mixing of mixer
1. Unplug the appliance and wait it completely cool down before cleaning.
Caution: the mixer cannot be immersed in water or other liquid.
2. Wipe over the outside surface of the head and base with a dampened cloth and
polish with a soft dry cloth.
3. Wipe any excess food particles from the power cord.
4. Immerse the bowl, beater, spatula, dough hook and whisk in warm soapy water for
complete cleaning. Then rinse under running water and wipe dry.
COOKERY TIPS
1. Refrigerated ingredients, such as butter and eggs, then should be at room
temperature before mixing begins. Set these ingredients out ahead of time.
2. To eliminate the possibility of shells or deteriorated-off eggs in your recipe, break
eggs into separate container first, then adding to the mixture.
3. Do not over-beat. Be careful that you only mix/blend mixtures until recommended
in your recipe. Fold into dry ingredients only until just combined. Always use the low
speed.
4. Climatic conditions. Seasonal temperature changes, temperature of ingredients and
their texture variation from area to area all play a part in the required mixing time and
the results achieved.
5. Always start mixing at lower speed. Gradually increase to the recommended speed
as stated in the recipe.
RECIPE
2 cups sifted cake flour
1-1/4cups granulated sugar
Basic Two Egg
2-1/2teasp. Double-acting
Yellow Cake
(dough hook)
1/2 cup soft shortening
1-1/4 teaspoon. Vanilla
2 cups sifted all-purpose flour
Oatmeal bread
(dough hook)
1-1/2 teaspoon. Cinnamon
Ingredients
baking powder
3/4 teaspoon. Salt
3/4 cup milk
2 eggs, unbeaten
1 teaspoon. Soda
1 teaspoon. Salt
1) Sift together into a big bowl, sifted flour, sugar, baking
powder and salt. Add shortening; pour in the milk and vanilla
2) Knead 0..5min, on the lowest setting until blended
3) Then on the medium setting for 2 min.
4)Stop, scrape sides and bottom of bowl
5) Add eggs, knead 1-1/2min longer on the highest setting
1) Sift together flour, soda, salt and cinnamon, then add
oatmeal. set aside
2) Combine butter, sugar, eggs and vanilla in mixing bowl.
3) cream on the highest setting for 2 min, stop, scrape bowl
Procedure
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