Maintenance, Cleaning And Care; Fry - Top Maintenance; Cleaning And Care; Instructions For Cleaning The Plate Of - Modular 6 Serie Instrucciones De Uso

N.B: the thermostatic cock's adjustment range goes from 120° C to
320° C and you will hear a click at each division, g iving a
temperature difference of ~ 28 °C.

7. MAINTENANCE, CLEANING AND CARE

Always disconnect the appliance from the gas supply before embarking
on any maintenance work.
7.1 FRY – TOP MAINTENANCE
There is very little maintenance to do thanks to the correct way the
appliances have been made.
However, we do advise having the systems checked by qualified
personnel at least twice a year.
Normal fry-tops
Control cocks: they should be checked and greased by a qualified
-
technician every 6-12 months
Chromed fry-tops
-
Fig. 1
7.2
Particular indications
Once the plates are cold they must be cleaned. Leftovers of food must
be removed with a spatula or damp cloth. This will stop fumes.
7.2.1
•
Do not use metal blades or spatulas to clean the chromed plate as
they could scratch the cooking surfaces and undermine, over
time, plate reliability.
•
Clean the cooking plate often, using a damp cloth or soap and
water.
Fig. 2
•
To remove food that has hardened use a plastic spatula when
cold.
•
If detergents are used they must not contain chlorate or abrasive
substances.
•
Lastly wash with water all the chromed fry-top parts (plate –
conveyor channel and oil drip tray) and dry thoroughly.
7.2.2
To clean the appliance each day extract the oil collection tray, empty it,
remove food leftovers with a spatula or damp cloth, cleaning thoroughly.
Clean steel parts with water, detergent and a wet cloth. The detergents
used must not contain corrosive or abrasive substances as they will
damage the steel surfaces.
After washing, rinse with clean water and dry with a dry cloth.
Frequent and thorough cleaning of the plates, fat collection channels and
oil collection trays will guarantee perfect working order of the appliance.
What to do if the appliance is going to be out of use for long
-
Fig. 3 periods of time: first of all disconnect the gas supply, clean the
appliance thoroughly, following the instructions and dry it. Oil the
plate with cooking oil.
- In the case of malfunctions: turn the appliance off and notify the
assistance service.
Fig. 4
IMPORTANT
The thermostatic cocks must never be tampered
with because if ever the components' securing
screws become slack, shown by the red lacquer
seal, the operating calibration is altered. Should this
happen the thermostatic cocks are no longer
covered by the guarantee.

CLEANING AND CARE

INSTRUCTIONS FOR CLEANING

CHROMIUM-PLATED FRY-TOPS

GENERAL CLEANING OF THE FRY-TOP

THE PLATE OF
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