CoNTENTs
Introduction ...........................................................................2
specifications .......................................................................5
Dimensions ......................................................................5
Installation .............................................................................7
General ............................................................................7
IMPoRTaNT oWNER INfoRMaTIoN
Record the model number, serial number (specification label
located on the ceiling sheet inside the unit), voltage, and
purchase date of the unit in the spaces below. Please have this
information available when calling Hatco for service assistance.
Model No. ____________________________________
Serial No. ____________________________________
Voltage ______________________________________
Date of Purchase ______________________________
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. Access the Hatco website at
www.hatcocorp.com, select the Parts & Service pull-down
menu, and click on "Warranty Registration".
INTRoDUCTIoN
Hatco Flav-R-Savor
Humidified Holding and Display Cabinets
®
are designed to hold prepared foods for prolonged periods of
time while maintaining that "just-made" quality. Hatco
Humidified Holding and Display Cabinets provide the best
environment for food products by regulating the air temperature
while at the same time balancing the humidity level. The use of
controlled moisturized heat maintains serving temperature and
texture longer than conventional dry holding equipment.
Flav-R-Savor air flow pattern is designed to maintain consistent
cabinet temperature without drying out foods. The precise
combination of heat and humidity creates a "blanket" effect
around the food. The air flow rate enables the cabinet to
recover temperature rapidly after opening and closing the door.
Hatco Humidified Holding and Display Cabinets are products of
extensive research and field testing. The materials used were
selected for maximum durability, attractive appearance and
optimum performance. Every unit is inspected and tested
thoroughly prior to shipment.
operation .............................................................................10
General ..........................................................................10
Maintenance ........................................................................11
General ..........................................................................11
Cleaning.........................................................................11
Business
8:00
to 5:00
AM
Hours:
Central Standard Time (C.S.T.)
(Summer Hours: June to September-
8:00
to 5:00
AM
Monday through Thursday
8:00
to 2:30
AM
Telephone: (414) 671-6350
E-mail:
Fax:
(414) 671-3976 (Parts and Service)
Additional information can be found by visiting our web site at
www.hatcocorp.com.
2
PM
C.S.T.
PM
C.S.T. Friday)
PM
Form No. FSDCEM-1010