Hamilton Beach 37522 Manual De Instrucciones página 6

To Cook Grain and Cereal
Follow directions to cook rice, adding water as indicated on grain and cereal cooking charts.
Grain Cooking Chart
Chart is based on measuring grain and water with the rice measuring cup provided. Teff, amaranth, and other very small grains are not
recommended.
TYPE OF GRAIN
Barley
Buckwheat
Farro
Millet
Quinoa***
Sorghum
Wheatberries
*Measured in rice measuring cup
**Measured in 1-cup U.S. measure
***Rinse quinoa before cooking
6
MAXIMUM AMOUNT
OF GRAIN*
3 cups (532 ml)
5 cups (887 ml)
10 cups (1.77 L)
6 1/2 cups (1.15 L)
10 cups (1.77 L)
5 cups (887 ml)
10 cups (1.77 L)
MAXIMUM AMOUNT
OF WATER*
14 cups (2.48 L)
15 cups (2.66 L)
11 cups (1.95 L)
13 1/2 cups (2.39 L)
10 cups (1.77 L)
15 cups (2.66 L)
10 cups (1.77 L)
APPROX.
COOKING TIME YIELD**
58–60 min 7 cups
28–30 min 15 cups
58–60 min 16 cups
38–40 min 16 cups
38–40 min 20 cups
about 2 hours 12 cups
58–60 min 15 cups