Idiomas disponibles
Idiomas disponibles
Safety Tips
•
Before opening
LP cylinder
valve, check the coupling
nut for tightness.
•
Before each use, check the gas hose for excessive
abrasion
or wear, or cuts.
Replace
a hose assembly
showing
those signs with the hose assembly
specified
in the parts list before using the grill. Inspect the hose
assembly
by following
it from the LP tank connection
to the gas manifold
assembly.
•
Ensure your grill is located
on a level surface
and use
the adjustable
feet (if equipped)
as necessary to
stabilize.
•
Ensure any locking
casters are locked (if equipped).
•
Keep any electrical
supply cord and the fuel supply
hose away from any heated
surfaces and water.
•
Do not lean over the grill or touch the edges of the
firebox
or lid when in use.
•
When
grill is not in use, turn off all control
knobs and
LP cylinder
valve.
•
Never move grill while in operation
or still hot.
•
Use long-handled
barbecue
utensils and oven mitts to
avoid
burns and splatters.
•
Maximum
load for side burner and side shelf is 10
Ibs.
•
The grease tray must be inserted into grill and
emptied
after each use. Do not remove grease tray
until grill has completely
cooled.
•
Clean grill often, preferable
after each cookout.
If a
bristle brush is used to clean any of the grill cooking
surfaces,
ensure no loose bristles remain
on cooking
surfaces
prior to grilling.
•
If you notice grease or other hot material
dripping
from grill onto a valve, hose, or regulator,
turn off
gas supply at once. Determine
the cause, correct, and
then clean and inspect valve, hose and regulator
before continuing.
Perform a leak test.
•
Keep ventilation
openings
in cylinder
enclosure (grill
cart or cabinet)
free and clear of debris.
•
Do not store objects
or materials
inside the grill cart
or cabinet
enclosure that would block the flow of
combustion
air to the underside
of either the control
panel or the firebox
bowl, such as a cover.
•
The regulator
may make a humming
or whistling
noise during operation.
This will not affect
safety
or
use of the grill.
•
If you have a grill problem,
see the "Troubleshooting
Section".
•
If the regulator
frosts, turn off grill and LP cylinder
valve immediately.
This indicates
a problem
with the
cylinder
and it should not be used on any product.
Return to supplier.
•
Do not preheat the grill on HIGH with the lid
closed for longer than 15 minutes. Preheating
the grill with the lid closed beyond this point
can result in excessive cooking temperatures
and risk of injury.
•
Putting out grease fires by closing the lid is
not possible. Grills are well ventilated for
safety reasons.
•
Do not use water on a grease fire. Personal
injury may result. If a grease fire develops,
turn knobs and LP cylinder off.
•
Do not leave grill unattended while
preheating or burning off food residue on
HIGH. If grill has nat been regularly
cleaned, a grease fire can occur that may
damage the product.
Main
1.
2.
3.
4.
.
6.
.
Burner
Igniter
Lighting
Do not lean over grill while lighting.
Turn OFF all gas burner control valves.
Turn ON gas source or tank slowly.
Open
lid during lighting.
To ignite any main burner, turn the main burner
control
knob to _ Hi. Immediately
press the electronic
ignition
button
for 3 to 5 seconds. You should hear a
clicking
sound which shows the electronic
igniter
is
working.
Once burner has ignited, turn knob to desired
heat
setting.
If ignition
does not occur in 5 seconds, turn the burner
control
knob to OFF, wait 5 minutes for gas to clear
away,
and repeat the lighting
procedure.
Repeat steps 4 through
6 for remaining
main burners.
I Electronic
Ignition
Button
Main Burners
