• All the removable parts, except the tray handle (7), are dishwasher safe
cleaned using a non abrasive sponge and some washing up liquid.
• Clean the inside and outside of the appliance and the handle with a damp sponge and a
little washing up liquid
• If food gets stuck or burnt onto the pan or paddle, leave them to soak in warm water before
cleaning.
A FEW TIPS IN CASE OF PROBLEMS...
Problems
The appliance does
not work.
The paddle does
not stay in place
The tray does not turn. The tray is not locked.
The food has not been
cooked uniformly.
The chips are not
crispy enough.
-
fig.11. Dry carefully before putting everything back in place.
Causes
The appliance is not plugged in
properly.
You have not yet pressed START/
STOP button .
You have pressed START/STOP
button but the appliance does not
operate.
The appliance is not heating.
The paddle does not turn.
The paddle is not locked.
You have not used the paddle.
The food / chips have not been cut
uniformly.
You are using a variety of potatoes
unsuitable for chips.
The potatoes haven't been
sufficiently washed and dried.
The chips are too thick.
There's not enough oil.
The filter (5) is blocked.
- fig.10
Solutions
Make sure the appliance is properly
plugged in to a mains power socket.
Press START/STOP button .
Close the lid.
Call the customer Helpline (see below)
The paddle does not turn at the beginning
of cooking in cooking modes 2, 3, 4, 5, 7,
8 and 9. Restart using the manual mode
to check the paddle turns. If it does not
turn, check that it is correctly in place and
adjust until you hear a "CLICK" sound. If
it still does not operate contact our the
customer Helpline.
Reposition the paddle until you hear it
«CLICK»
- fig.12.
Adjust the position until you hear the
"CLICK" sound.
Put it in position.
Cut the food / chips all to the same size.
Choose a variety of potato suitable for
chips such as Maris Piper or King Edward
for best results. Freshly harvested potatoes
may have a high moisture content, either
cook for a few minutes more or try using a
different batch and/or variety of potatoes.
Wash, drain and dry the potatoes
thoroughly before cooking.
Cut them more thinly.
Increase the quantity of oil (see "Cooking
table").
Clean the filter.
or can be
EN
19