Tabla de contenido
Idiomas disponibles
Idiomas disponibles
Potatoes
Fresh chips
10 mm x
10 mm
Frozen chips
13 mm x 13
mm
* Freshly harvested potatoes may require a longer cooking time to obtain a crisper more golden
brown result.
** For best results we recommend using frozen chips without any wheat flour batter coating
as they tend to give less crisp results and the batter may fall off during cooking (check the
ingredient list on the packet for details).
Meat- poultry
To add a little flavour to your meat, don't hesitate to mix spices in with the oil (paprika, curry,
mixed herbs, thyme, bay leaf, etc).
Chicken nuggets
Chicken
drumsticks
Chicken breast
(boneless)
Meatballs
12
Type
Quantity
750 g
1000 g
Fresh (chips)*
1500 g
1700 g
750 g
Frozen
(chips)**
1200 g
Type
Quantity
Fresh or Frozen
Fresh
Frozen
Fresh
Fresh
Fresh
Frozen
Frozen
Actifry spoons
of oil
1/2
3/4
1
1
None
None
Actifry
spoons of oil
750 g
None
1200 g
None
1200 g
None
4 to 6
None
6
None
9
None
750 g
1
1200 g
1 1/2
Cooking
Cooking time for
mode
the pan (mins)
1
25-27
1
28-30
1
36-38
1
42-44
1
23-25
1
36-38
Cooking time
Cooking
for the pan
mode
(mins)
2
10 - 12
2
13 - 15
2
15 - 17
6
20- 22
6
18 - 20
6
22 - 24
5
14 - 15
5
18 - 20
Tabla de contenido
