What To Do If - Zanussi ZFC649WAP Manual De Instrucciones

6. Set the temperature regulator to obtain the maximum
coldness and run the appliance for two or three
hours using this setting.
7. Reload the previously removed food into the com-
partment.
Important! Never use sharp metal tools to scrape off frost
as you could damage the appliance. Do not use a
mechanical device or any artificial means to speed up the
thawing process other than those recommended by the
manufacturer. A temperature rise of the frozen food packs,
during defrosting, may shorten their safe storage life.
Periods of non-operation
When the appliance is not in use for long periods, take the
following precautions:

What to do if...

Caution! Before troubleshooting, disconnect the
power supply.
Only a qualified electrician or competent person must do
the troubleshooting that is not in this manual.
Problem
The appliance is noisy.
The compressor operates contin-
ually.
The High temperature alarm light
is on.
Possible cause
The appliance is not supported prop-
erly.
The temperature is not set correctly.
The lid has been opened too frequent-
ly.
The lid is not closed properly.
Large quantities of food to be frozen
were put in at the same time.
Food placed in the appliance was too
warm.
The temperature of the room that con-
tains the appliance is too high for effi-
cient operation.
It is too warm inside the freezer.
The cabinet has been recently switch-
ed on and the temperature is still too
high.
1. Switch off the appliance.
2. Disconnect the mains plug from the mains socket.
3. Remove all food.
4. Defrost and clean the appliance and all accessories.
5. Leave the lid open to prevent unpleasant smells.
Important! If the cabinet will be kept on, ask somebody to
check it once in a while to prevent the food inside from
spoiling in case of a power failure.
Important! There are some sounds during normal use
(compressor, refrigerant circulation).
Check if the appliance stands stable (all
the four feet should be on the floor).
Set a warmer temperature.
Do not leave the lid open longer than
necessary.
Check if the lid closes well and the gas-
kets are undamaged and clean.
Wait some hours and then check the
temperature again.
Allow food to cool to room temperature
before storing.
Try to reduce the temperature in the
room where the appliance stands.
Refer to "High Temperature Alarm".
Refer to "High Temperature Alarm".
Solution
17