When cooking fat-spitting dishes such as roast chicken, we recommend using 2 sheets of
aluminium foil to reduce projections. Place one sheet on the tray and the other over the
chicken. The oil will therefore drip between the two sheets.
Warning:
Ensure that your appliance has not suffered any damage during transport (deformed
door or seal, etc.). If you notice any kind of damage whatsoever, please contact your
dealer before using the appliance.
b) Electrical connections
The oven must be connected to a suitable power socket. Insert the plug fully into the socket. If
not properly connected, it could overheat. Do not use an electric light socket. Never connect
multiple plugs to the same power socket.
c)
Description of your appliance
Oven:
Never pour water into the oven when the oven is hot, as this may cause
the glass to break.
When unplugging the appliance, always take hold of the plug itself. Never
pull on the cord. This could break the wires inside the cord.
When in use, never position the appliance near a gas burner, any other
significant heat source or near an electric fan etc. Doing this could affect
the temperature control.
Do not spray the power cord and do not handle the appliance with wet
hands. Always unplug the cord after use and whenever the appliance is left
unattended. A malfunction while the plug is inserted into the mains could
cause a fire.
1. Baking tray
2. Wire rack
3. Tiers
4. Heating elements
5. Ventilation inlets
6. Temperature control knob
7. Cooking function switch
8. Timer (120 minutes)
9. Oven on indicator
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