4....-05-HM 2738
Assembly of the Whisk/Kneading Hook/Beater
•
Press the two whisks or kneading hooks on the bottom by turning slightly until
they lock in place.
•
If you would like to use the beater, pull the tab on the back of the machine
upwards and insert the beater. Please make sure when inserting the beater that
the arrow on the machine and the arrow on the rod of the beater are located
one above the other. Turn the rod of the beater firmly in a clockwise direction.
The rod of the beater should be released in the reverse order.
Note:
The kneading hook/whisk must be inserted into the correct opening of the mixer!
Assembly of the Wall Mounting
•
Fix the wall mounting in place with the material supplied.
•
Then press the machine into the wall mounting.
•
In order to remove the hand mixer from the wall mounting, press and hold down
the reject button (3). Then pull the mixer straight out.
1. Please ensure that the speed switch (2) is turned to "0/OFF".
2. Connect the mixer to a properly installed power socket, 230 V, 50 Hz.
3. Insert the kneading hook or whisk into the food to be mixed.
Set the desired speed with the speed switch (2):
1. Kneading hook: butter, potatoes, light mixture
2. Whisk:
3. Beater:
4. Tilt the machine slightly up and down.
Note: For optimum results use high-walled vessels that are not too large.
Turbo Switch (1)
This is for switching to maximum speed for a short time. Press at short intervals for
pulsed mode operation.
WARNING: Do not use this function for more than 3 minutes!
Releasing the kneading hook / whisk
In order to release the hook, press the release button (3).
•
Disconnect the machine from the mains.
•
Clean the machine after use with a dry cloth.
•
Clean the equipment in the usual way in soapy water.
08.07.2002 15:57 Uhr
Using the Machine
sauces, milk mix, etc., desserts, pudding, egg white,
frothy cream.
salad dressings, light pancakes, mixtures, pesto
Cleaning
Seite 25
GB
25