Operating the appliance
Function switch
You can switch on the appliance with the function
switch
, and also set 5 different functions:
Symbol
e.g. for baking a pizza
"Upper & lower heat/hot air"
OFF
Temperature control
Use the temperature control
temperature.
■
If you set the temperature for the functions
"Upper heat"
, "Lower heat"
lower heat"
use the scale marked with "
■
If you set the temperature for the functions
"Upper heat/hot air/rotisserie"
"Upper & lower heat/hot air"
marked with "
".
SGBR 1500 A2
Meaning
"Upper heat"
e.g. to gratinate
"Lower heat"
e.g. for baking
"Upper & lower heat"
"Upper heat/hot air/
rotisserie"
e.g. to roast poultry
e.g. to reheat rolls
"OFF" the appliance is
switched off.
to set the desired
or "Upper &
or
use the scale
Timer
User the timer
■
Set the timer
After expiry of the set time a signal tone sounds
and the appliance stops heating.
If the function "Upper heat/hot air/rotisserie"
is selected, the rotisserie
turning.
Grilling and baking
1) Put the crumb tray
2) Remove the rack
the appliance. If required, cover these with
baking paper or lightly grease the baking tray
with suitable baking fat.
NOTE
►
Depending on the meal, the oven must be
preheated. Refer to the guidelines in the
respective recipe. Preheating is useful for:
–
very short baking times,
–
crisp crusts,
–
sensitive meals that require a constant
temperature, such as soufflés.
►
If no preheating is required, skip step 3).
3) Allow the appliance to heat up for approx.
10 minutes (depending on the temperature
setting) to the required temperature:
–
Select the required temperature using the
temperature control
the correct scale (see chapter "Temperature
control").
".
–
Select the required function with the function
switch
.
to set the cooking time.
to the desired cooking time.
will also stop
into the appliance.
and baking tray
. Ensure that you use
GB
MT
from
49