NOTE
If you want to interrupt the heating process pre-
maturely, turn the temperature control
clockwise to the stop and set the timer
"OFF ".
7) Adjust the temperature control
temperature.
8) Set the function switch
air/rotisserie"
9) If required, set the desired grilling time at the
timer
. Alternatively, you can set the timer
to the "ON" position to run the appliance for
an unlimited period.
The appliance starts the grilling process and
the rotisserie
starts turning.
The control lamp
indicates that the appliance is
now switched on. If you pre-set a baking time, the
dial of the timer
will move towards the "OFF"
position.
The appliance switches off automatically after the
set period (if any); there is a beep and the control
lamp
goes out.
NOTE
If you want to interrupt the heating process
prematurely, turn the temperature control
counter-clockwise to the stop and set the timer
to "OFF ".
10) If you do not pre-set a baking time, you can
manually stop the heating process by moving
the timer
to "OFF".
11) After the grilling process is completed remove
the rotisserie
with the help of the tongs
12) Set the function switch
SGBR 1500 B4
counter-
to
to the desired
to "Upper heat/hot
.
to "OFF".
EXAMPLE: GRILLED CHICKEN
Ingredients
♦
Grilling chicken (approx. 1.3 kg,
guts removed)
♦
Spices (salt, paprika)
♦
Cooking oil
1) Season the chicken on the inside and outside
with salt and paprika powder. Brush it from
the outside with heat resistant cooking oil.
2) Push the chicken onto the rotisserie
fix it in place with the skewer clamps
Ensure that the notches on the rotisserie
remain free so that you can remove the
rotisserie
Depending on the shape of the chicken, it
may be necessary to fasten the wings and
legs with a fireproof string to stop them
impacting the sides when turning.
3) Push the baking tray
4) Preheat the appliance for about 10 minutes
using the function "Upper & lower heat/hot
air"
to 210°C.
5) Put the chicken on the rotisserie into the
appliance using the tongs
6) Set the function switch to "Upper heat/hot
air/rotisserie"
7) Set the timer
cooking time can vary depending on the
size and nature of the chicken.
8) Brush the chicken every now and again with
some cooking oil. This will make it crispy.
.
9) Once the set time is up, carefully remove the
rotisserie with the chicken using the tongs
Loosen the skewer clamps
chicken off the rotisserie
with the help of the tongs
onto the lower rail.
.
and close the door.
approx. 80 minutes. The
and pull the
.
GB │ IE
and
.
.
.
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