Safety Note: Using the quick release method will release extremely hot steam into the air. This can cause burns.
Please use oven mitts to protect your hands and arms, and keep all body parts, including the face, away from the
steam vent.
5. Once the steam is released, carefully turn the lid clockwise to unlock it. Remove the cooking pot using oven
mitts for safety.
Safety Note: Remember to never force the lid open.
The lid will only release when the pressure is fully released.
6. If you do not remove the lid, the multi pot will automatically switch to KEEP WARM (66). You can press the
CANCEL button to turn the multi pot off.
Multigrain
1. Prepare your recipe. Then, place the food in the removable cooking pot and place the pot in the multi pot.
2. Close the lid, then secure it by turning it counter-clockwise to lock it in place. Turn the vent knob to Seal.
3. Press the MULTIGRAIN button. P20 (20 minutes) will show on the LED display. Press the plus and minus
buttons (+) and (-) or the Cooking Time button to change the time setting. Then, wait 3 seconds. It will start
cooking and the time will start counting down.
4. When cooking is complete, the multi pot will beep. You can either wait to let the pressure release on its own, or
you may press the Instant Pressure Release Button for a quick release. Do not hold the vent knob open.
Safety Note: Using the quick release method will release extremely hot steam into the air. This can cause burns.
Please use oven mitts to protect your hands and arms, and keep all body parts, including the face, away from the
steam vent.
5. Once the steam is released, carefully turn the lid clockwise to unlock it. Remove the cooking pot using oven
mitts for safety.
Safety Note: Remember to never force the lid open.
The lid will only release when the pressure is fully released.
6. If you do not remove the lid, the multi pot will automatically switch to KEEP WARM (66). You can press the
CANCEL button to turn the multi pot off.
Oatmeal
1. Add water to the removable cooking pot and place the pot in the multi pot. Do not close the lid.
2. Press the OATMEAL button. 00:05 (5 minutes) will show on the LED display. Press the plus and minus buttons
(+) and (-) to change the time setting. Then, wait 3 seconds. It will start warming up and the time will start
counting down.
3. Place the dry oatmeal into the cooking pot.
4. When cooking is complete, the multi pot will beep.
Eggs
1. If you are boiling the eggs, fill the removable cooking pot with enough water to immerse the eggs and place the
eggs in the water. Or, if desired, you can steam the eggs by placing them on the steaming rack with approxi-
mately one inch of water in the bottom of the cooking pot. Then, place the pot in the multi pot.
2. Close the lid, then secure it by turning it counter-clockwise to lock it in place. Turn the vent knob to Seal.
Cooking Programs
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