FDR 24
FOOD
Mixed vegetables (roasted)
Broccoli (roasted)
Onion Rings (frozen)
Chinese sticks (frozen)
Fried sweet potato chips (fresh, hand cut, 1,5mm to 3mm thickness)
Blanch (step 1)
Air Fry (step 2)
French fries (fresh, hand cut, 6 mm to 8,5 mm thick)
Blanch (step 1)
Air Fry (step 2)
French fries, thin (frozen) 3 cups
French fries, thick (frozen) 3 cups
Meatloaf, 0,5 kg
Hamburgers, 100 gr up to 200ºC gr
Hot Dogs / Sausages
Chicken wings (fresh/thawed) Blanch (step 1)
Air Fry (step 2)
Chicken tenders / Fingers, Blanch (step 1)
Air Fry (step 2)
Chicken pieces
Chicken nuggets (frozen)
Catfish fingers (thawed, battered)
Fish sticks (frozen)
Apple turnovers
Donuts
Fried cookies
* Add 3 minutes to the AIR FRY TIME to allow the air fryer to preheat
USER MAINTENANCE INSTRUCTIONS
This appliance requires little maintenance. It contains no user-serviceable parts. Any servicing requiring
disassembly other than cleaning must be performed by a qualified appliance repair technician.
Care & Cleaning Instructions
WARNING! Allow the Air Fryer to cool fully before cleaning.
TEMP
AIR FRY TIME TIME
200ºC
15-20 minutes
200ºC
15-20 minutes
200ºC
12-18 minutes
180ºC
8-12 minutes
160ºC
15 minutes
180ºC
10-15 minutes
160ºC
15 minutes
180ºC
10-15 minutes
200ºC
12-16 minutes
200ºC
17-21 minutes
180ºC
35-40 miutes
180ºC
10-14 minutes
180ºC
10-15 minutes
160ºC
15 minutes
180ºC
10 minutes
180ºC
13 minutes
200ºC
5 minutes
180ºC
20-30 minutes
180ºC
10-15 minutes
200ºC
10-15 minutes
200ºC
10-15 minutes
200ºC
10 minutes
180ºC
8 minutes
180ºC
8 minutes
ACTION
TO MAKE
8 minutes
shake
8 minutes
shake
8 minutes
shake
-
-
8 minutes
shake
5 minutes
shake
8 minutes
shake
5 minutes
shake
8 minutes
shake
10 minutes
shake
-
-
(rare to well
-
done)
6 minutes
turn over
8 minutes
shake
5 minutes
shake
13 minutes
turn over
3 minutes
shake
10 minutes
turn over
5 minutes
shake
5 minutes
turn over
5 minutes
turn over
-
-
4 minutes
turn over
4 minutes
turn over
19