Black and Decker HFD1010B-CL Manual De Uso Y Cuidado página 21

Recommended
Food
FROZEN SNACK FOOD
Chicken Nuggets
Pizza Rolls
Chicken wings
Potato skins
Fish Filet
Breaded
Onion Rings
POTATOES & FRIES
Straight Cut Fries
or Crinkle Cut Fries
Thick Cut Steak
Fries
Thin Shoestring
Fries
Raw Potato Fries
Seasoned Potato
Nuggets
Baked Potato
MEAT & POULTRY
Chicken Drumsticks
Hamburger (4 oz)
Turkey Burger (4 oz),
frozen
Battered Shrimp
OTHER
Frozen Par Baked
Dinner rolls
Frozen Vegetables
HFD1010BSeries_30307_SE_IB_A.indd 21 HFD1010BSeries_30307_SE_IB_A.indd 21
Temp
Quality
6 200C/ 400F
6 200C/ 400F
6 200C/ 400F
6 200C/400F
3 200C/400F
6 to 8 200C/400F
1/2 pound 200C/ 400F
1/2 pound 200C/ 400F
1/2 pound 200C/ 400F
1 potato 200C/ 400F
15 to 20 pieces 200C/ 400F
1 potato 200C/ 400F
3 180C/ 350F
1 180C/ 350F
1 180C/ 350F
6 180C/ 350F
3
1/2 pound
Cook Time
10-12 min. or until crisp
& golden brown
Shake pan halfway through
4-6 min. or until done
15-20 min.
or until done
10-12 min. or until done
10-12 min. or until crisp
Flip halfway through cooking
& golden brown
0-12 min. or until crisp Shake pan halfway through
& golden brown
15-18 min. or until crisp & Shake pan halfway through
golden brown
16-20 min. or until crisp & Shake pan halfway through
golden brown
12-16 min. or until crisp & Shake pan halfway through
golden brown
16-20 min. or until crisp & Shake pan halfway through
golden brown
10-14 min. or until crisp & Shake pan halfway through
golden brown
30 min. or until tender
20-25 min.
10-14min.
15-20 min. or until done
10-12 min. or until crisp &
golden brown
Comments
Flip halfway through
cooking
cooking
Or until internal temp
is 165F & flip halfway
cooking
cooking
cooking
cooking
cooking
cooking
Pierce the skin
before cooking
Or until internal temp is
165F & flip halfway
Or until internal temp is
160F & flip halfway
If thawed, cook for 10-15
min.; flip halfway
Flip halfway through
cooking
Shake pan halfway
through cooking
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