6.
If necessary, flip the pusher open and use the cleaning scraper (Fig. B, #4) to
remove any food residuals on the pusher (Fig. B, #5), insert the desired Chopper
Blade back onto the Pusher before using the Food Chopper again.
Possible uses of the accessories:
.57 x .57 inches
.28 x .28 inches
Warning: Do not use for hard fruits and vegetables like beetroot and sweet potatoes. Blades
Cleaning your Chopper:
WARNING
: Extremely sharp blades! Keep fingers clear of the blades at all times when
cleaning the dicing blades.
1.
Do not use any aggressive cleaners, brushes with metal or nylon bristles, sharp or
metallic cleaning utensils such as knives, hard scrapers and the like. They could
damage the surfaces.
• Potatoes (raw for chips or cooked for potato salad.
• Carrots, zucchinis, cucumbers, peppers, leeks, celery for
salads, vegetable dishes or as ingredients for soups.
• Boiled eggs, cooked ham, or cooked sausage.
• Cheese, such as sheep's cheese or Mozzarella for
Mediterranean dishes.
• Onions, shallots for sauces.
• Garlic, chilis for dips.
• Zucchini, mushrooms, soft cheese, peppers and more.
are not suitable for tomatoes.
4